Menu

Starter

 

1. MANGO CHICKEN/PRAWNS         
Shredded mango salad

2. GỎI GÀ 
Chicken and cabbage salad served with spicy fish sauce and sprinkle of peanuts   

3. GỎI TÔM 
Prawns and cabbage salad served with spicy fish sauce and sprinkle of peanuts   

4. GỎI CUỐN  
Summer rolls with pork, prawns and salad served with hoisin sauce. 

5. GỎI CUỐN CHAY 
Herbs, tofu and soya sauce   

6.   GỎI CUỐN GÀ 
Grilled chicken, herbs and salad   

7. GỎI CUỐN Egg
Summer rolls with egg, pork, prawns and salad served with hoisin sauce   

8. CHẢ GIÒ  
Deep fried spring rolls filled with pork and prawns.

9. CHẢ GIÒ CHAY 
Vegetarian spring rolls.  

10. CÁNH GÀ CHIÊN BƠ
Deep fried chicken wings with garlic butter and lemongrass. 

11. CÁNH GÀ CHIÊN NƯỚC MẮM
Deep fried chicken wings coated in spicy fish sauce.

12. MỰC CHIÊN GIÒN
Deep fried squid in garlic butter and chilli.

13. CUA VÒ MÊM  
Soft shelled crabs x Tamarind sauce
Crispy crabs with a Sweet & Tangy marinade.

Pho
(Noodle Soup)

 

14. PHỞ TÁI  
Rare beef noodle soup with fresh herbs.

15. PHỞ GÀ
Chicken noodle soup with fresh herbs. 

16. PHỞ CHÍN
Well cooked beef flank noodle soup with fresh herbs.

17. PHỞ TÁI CHÍN
Rare and well done beef noodle soup with fresh  herbs.

18. PHỞ ĐẶC BIỆT
Combination meat of beef, chicken and prawns noodle soup with fresh herbs.

19. BÚN BÒ HUỆ
Beef shin in spicy soup with round vermicelli noodles and fresh herbs.

20. BÚN TÔM HUỆ 
King prawn in spicy soup with round vermicelli noodles and fresh herbs.

21. VEGAN  PHỞ 
A soybean based soup with fresh ingredients; Mushrooms, Carrots & potatoes   

Bun & Com
(Vermicelli Noodles / Jasmine Rice)

 

22. CƠM GÀ NƯỚNG 
Grilled chicken served with salad and spicy sauce  

23. CƠM SƯỜN 
Grilled lemongrass pork steak served with salad and spicy sauce  

24. CƠM CURRY 
Chicken cooked with sweet potatoes, carrots and coconut cream

25. BÚN CHẢ GIÒ THỊT NƯỚNG  
Grilled pork with lemongrass and spring roll served with salad    

26. BÚN CHẢ GIÒ CHAY
Vegetarian spring rolls with salad served with soya sauce     

27. BÚN SƯỜN 
Grilled lemongrass pork steak served with salad and spicy sauce  

28. BÚN GÀ NƯỚNG 
Grilled chicken served with salad and spicy fish sauce  

29. BÚN CHẢ GIÒ CHAY 
Vegetarian spring rolls with salad served with soya sauce     

30. TOFU XÀO 
Flash fried tofu, beansprouts and lemongrass served with salad    

Dessert
(Cold Dessert Drink)

 

31. CHÈ BA MÀU 
Three coloured dessert with red beans, green jelly and coconut cream

32. CHÈ SƯƠNG SA
Dessert with agar agar, jelly mung beans and coconut cream.

33. CHÈ THÁI  
Special dessert with agar agar, jackfruit, toddy palm seeds, durian and coconut cream.

Sides

 

*    Rice 1 bowl 

*    Fried Egg 
To be added with main dishes only

Beer

 

Saigon Export 

Hanoi Beer 

Saigon Special  

Chang  

Singha          

Drinks

 

Apple Juice    

Orange Juice      

Mango Juice       

Ice Lemon Tea   

Diet Coke   

Coke       

Fanta    

Fanta Orange     

Lemonade     

Still Water      

Sparkling Water   

Coconut Juice        

Vietnamese Coffee      

Wong Lo Kat         

House Selection


KLEINDAL PINOTAGE ROBERTSON REGION – South Africa
Intense colour with full, spicy flavours of juniper & black pepper.

VOLANDAS SAUVIGNON BLANC CENTRAL VALLEY – Chile
Intense nose of green citrus fruits & mouth puckering, crisp grapefruit acidity.

PINK ORCHID ZINFANDEL ROSE – California
Ripe strawberry & raspberry flavours with balanced sweetness

PINOT GRIGIO ARCANO I.G.T – Italy
Fragrant fresh & crisp Pinot from Veneto region.

 


White Selection


PARLEZ-VOUS VIOGNIER – France
Soft & rounded with typical honeysuckle, soft fruit nuances.

MACON VILLAGES CHARDONNAY CAVES DE LUGNY – France
Elegant dry & most refreshing

J MOREAU ET FILS, ELEGANCE CHABLIS – France
Aged on the lees for 7 months to impart complexity of peach, white pear & almond. Fresh delicate & dry with classic flinty crispiness.

 


Red Selection


VENTISQUERO MERLOT CLASICO – Chile
Deep ruby colour, aromas of plums & a smooth supple body.

THE LANDINGS CABERNET SAUVIGNON SHIRAZ – Australia
Blackcurrant & plum notes with a tantalising hint of spice & a lovely soft round body.

VALLE DE CEIBO MALBEC – Argentina
Aromas of ripe black fruits & leather with ripe prune & damson with a hint of liquorice.

EL COTO MAYOR RIOJA CRIANZA – Spain
Pure Tempranillo, this wine is well rounded & complex with 6 months ageing in American oak.

BEAUJOLAIS FLEURIE COEUR DE – France
A Fleurie is typically light, silky & supple with characteristic florality & bright aromas of blueberries & red fruit.

 


Rose Selection


MATEUS ROSE – Portugal
Delicate, light and fruity

 


Sparkling Selection


ASTI MARTINI – Italy
Sweet, World famous sparkler with full Moscato grape flavours

PROSECCO NUA – Italy
Soft, elegant with clean citrus fruit & a crisp acidity.

Let us know if you suffer from any food allergies. 

All our prices are listed in Pounds Sterling and includes 20% VAT.